Challah is a yeast bread that is enriched with eggs, similar to brioche. The biggest difference between the a challah bread dough and brioche dough is that brioche contains lot of butter while challah contains oil.
This dough is raw, already braided, ready to proof on your counter and bake for the freshest possible loaf of bread. What's better than the smell of freshly baked challah!
Ingredient: Organic flour, water, eggs, sugar, olive oil, salt, yeast.