MC Dairy
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Our Sour Cream is made by culturing beta carotene rich Jersey cow milk (which gives it a rich golden colour). Jersey milk is also 20% higher in calcium and richer in micronutrients; minerals and vitamins. Jersey cows produce A2 protein milk which some find easier to digest.
We do not homogenize our cream as several studies have claimed that non-homogenized milk does not contribute to arteriosclerosis.
We bottle this exclusive line of products in recyclable glass to avoid the risk of endocrine disruptors leaching from bottles made of PET (plastic).
Ingredients:
Grass Fed Organic Cream (Pasteurized, Not Homogenized),
Live Bacteria Culture,
Microbial Enzyme.
Attributes:
Grass Fed Certified Organic Certified
100% Canadian Milk Certified
Kosher Certified Halal Certified Jersey Cow Milk
