Cookstown Greens
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Yellow onions are a common ingredient in many kitchens. Yellow onions are strong in flavour, and get sweeter when cooked.
Yellow onions are very versatile and can be enjoyed in many different dishes. You can enjoy yellow onions raw to top off a sandwich or a salad, they can be enjoyed sautéed in butter to caramelize, and cooked onions are great for establishing a base flavour for many dishes.
