House of Empanadas
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Only 11 left!
dough: Wheat flour, water, shortening, cornstarch, salt.
filling: Mozzarella cheese, Canadian bacon, prunes.
1. Preheat oven to 425°F.
2. Bake frozen empanadas for about 15-20 minutes, or until golden brown, for an extra shine you can brush them with oil or egg wash.