House of Empanadas
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Package of 5 frozen Chicken Empanadas, made in Toronto.
Dough: Wheat flour, water, shortening, cornstarch, salt. Filling: onions, red peppers, salt, spices, chicken
1. Preheat oven to 425°F.
2. Bake frozen empanadas for 5 minutes, remove from oven and brush them with oil or egg wash bake for another 10-15 minutes or until golden brown.
3. Let cool for 4 minutes.