Graze & Gather
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This bundle takes the guesswork out of building a cheese board for you!
Three of Gunn's Hill's most popular cheeses, and paired with Spade & Spoon's famous Hot Red Pepper Jelly, this can serve 6 cheese-lovers, or as many as 12 (if modestly having about 50g each). Simply add your preferred accompaniments (crackers, bread, pickles, fruit, nuts, etc.), and you've got a great cheese board with a range of textures and flavours!
Cheese Board Bundle Includes:
200g Brigid's Brie
200g Handeck Swiss Mountain Reserve
250g Hot Red Pepper Jelly
A soft surface ripened cheese made with cow's milk from our family farm. This brie is free of stabilizers and preservatives and thus sold with a 'best between' date for your enjoyment. Each batch is aged six weeks and is delicately handled to preserve it's creamy centre. Best enjoyed on it's own or with a flavoured jelly such as red pepper jelly. Wheels are roughly 200 grams each.
Handeck Swiss Mountain Reserve:
This is a hand crafted washed rind cow's milk cheese that is produced using the same methods as a typical Swiss mountain style cheese. It is available at 24 months old and for December we offer a 4 year old version. It is delicately aged on cedar wood planks adding robust flavors to the cheese. It is a drier hard cheese with very rich and complex flavors and nutty overtones. All of the milk used comes from our family dairy farm. It pairs well with red wines such as Pinot Noir and also dark roasted beers.
Do you like wine? This is the original Oxford’s Harvest cheese from Gunn’s Hill Artisan Cheese Co. A hand crafted Swiss cheese called Mutchli. It is a mild creamy cheese, developing its lightly lactic and buttery flavors after only six weeks of aging. Aged on cedar wood planks. All of the milk used comes from the family dairy farm. This cheese is soaked in Palatine Hills Cabernet Merlot for several days. It’s edible rind is rich in flavour and is a definite favourite of wine lovers. A very approachable, easy eating cheese. Serve this cheese on its own or to try melting it in a grilled cheese.
Hot Red Pepper Jelly:
This spicy jelly has the right balance of heat and sweet with habanero and cayenne peppers. Of course it is wonderful with cheese and crackers.....also try it on your peanut butter and jelly sandwich.
Ingredients: Ontario red peppers, cane sugar, apple cider vinegar, habanero peppers, cayenne pepper, fruit pectin.