Ti Kay La
Produced In:
Just 2 available!
$7.84 $8.90
Save $1.06
Shipping calculated at checkout
Price Per Unit:
Storage:
BEST BEFORE DEC 23
All of Chef Victoria’s Pepper Sauces are hot sauces only better: fruity, flavourful, and tangy with just enough heat to make things exciting.
INGREDIENTS: Scotch bonnet pepper, banana pepper, papaya, onion, garlic, white vinegar, prepared mustard (water, vinegar, mustard seed, salt, mustard bran, turmeric, spices and spice extracts), olive oil, sea salt, citric acid.