Chocosol
Produced In:
Just 3 available!
$9.95
Save $-9.95
Shipping calculated at checkout
Price Per Unit:
Storage:
You won't be seeing this Holiday Bar a while, so get it while you can!
75g (8 square bar)
65% cacao content
A holiday-time seasonal specialty! Our sweet chocolate paired with organic mint, peppermint extract, and a touch of spice. This festive bar is perfect for eating or making into a deliciously minty hot chocolate!
Ingredients: roasted cacao nibs, raw cane sugar, vanilla, sea salt, epazote, allspice, dried mint, organic mint extract.
Made bean-to-bar
At Chocosol we make chocolate from scratch and are in control of each step of the process- from building long-term relationships with the farmers we work with around the world, direct-purchase and direct-trade sourcing practices- all the way to the chocolate making itself. We take raw cacao beans and roast, winnow, and grind them into chocolate all in our production kitchen in Toronto, Ontario.
Stone-ground.
Since the beginning, we have used volcanic stone-wheels instead of industrial steel to grind our cacao into chocolate. This is a more rustic approach, resulting in chocolate more richly textured than most commercial chocolate bars, making a bite of our dark chocolate an unforgettably rich and full experience. This method also means our chocolate retains more of the nutritional benefits of cacao- antioxidants, iron, magnesium, and much more.
Nutritious & Delicious.
One of our missions is to re-introduce the pleasure of simple, dark chocolate to a world full of candy bars. All of our chocolates range between 65% to 100% cacao content, are low-sugar, and are free of dairy, soy, gluten, nuts, preservatives, fillers, and artificial flavours. We only use simple, whole-food ingredients to change the flavour and texture of our chocolate bars- ingredients like raw vanilla pods, coconut butter, and dried chilis.
