Pork

Pasture-raised and heritage-breed Ontario pork from farms where hogs have space to root and a feed program that shows up in the flavour. Our pork selection includes chops, roasts, tenderloin, ground pork, ribs, side bacon, back bacon, and specialty cuts from Ontario farms. Heritage breeds like Berkshire and Red Wattle produce pork with more marbling and flavour than the fast-growing breeds used in industrial pork production. Availability varies by cut and season. Delivered fresh and frozen to Toronto and the GTA every week. #FoodWithNothingToHide