Plant Based

Soykei makes Japanese style tofu from Canadian soybeans, using a traditional method and just three simple ingredients, and traces every soybean back to the field where it was harvested. Plant based ingredients like these suit a fall kitchen, whether you tear extra firm tofu into pieces for tacos or cube it for a sheet pan with roasted squash.

The range is small and changes with what our producers have on hand. Soykei is a Canadian producer, and we say so rather than imply it is all Ontario.

Weekly delivery to Toronto, the GTA, Durham Region, Peterborough and the Kawarthas and Northumberland.

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