Rice, Beans and Grains

Whole grains, pulses, and dried legumes - staples that form the foundation of most of the world's cooking, sourced from producers and mills who handle them well. Our rice, beans, and grains selection includes Canadian-grown lentils, split peas, and oats alongside rice, chickpeas, and specialty grains from further afield. Canada grows some of the world's best pulses - lentils and peas from the Prairies are a genuine product worth seeking out. For items that don't grow here, we choose suppliers whose quality and practices we'd be comfortable with. #FoodWithNothingToHide