Best before March 5th, 2026
How can a Caesar dressing be so rich and creamy without dairy, bacon, or anchovies?
BEST BEFORE MARCH 5TH
The answer lies in the blend of nutritional yeast, which gives it an irresistible cheesy flavour, and a coconut milk base enriched with garlic and lemon. Deliciously indulgent and free from eggs, lactose, GMOs, or gluten, this recipe showcases high-quality oil as the main ingredient.
Ideal for marinating your favourite dishes or as a dip, this contemporary twist on the classic Caesar will win over every fan while catering to those who are lactose intolerant, vegetarian, or vegan.
Our vinaigrette-marinades are made with Maison Orphée products, such as our unpasteurized organic cider vinegar, and fresh ingredients. It's the closest thing to a good homemade vinaigrette.
Unlike most commercial vinaigrettes, oil is the first ingredient, not water. And true to our promise of quality, we use first cold-pressed virgin oils, not refined ones!
