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Origin: Toronto, Ontario
Price per Unit:
Ingredients: Black beans*, tomatoes*, filtered water, onion*, green and red pepper*, corn kernels*, sunflower oil*, garlic*, sea salt, paprika*, ancho chili, dried jalapeno, oregano*. *organic
Storage: Fridge
Sunflower Kitchen was started in 1995 when husband and wife team Eldad and Nurith decided to take their vegan meal delivery service to the next level.
